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Best chefs advice if you are cooking



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By : jackson peter    19 or more times read
Submitted 2009-12-23 00:28:49
With a season of festivities just round the corner and you find yourself indulging in lots of goodies. The goodies that you indulge in are not just food but food that is rich in calories. Here the whole of the year you have worked hard to keep your weight down, and the festive season like Thanksgiving, Christmas might just take away all the hard work you put in to lose weight. Some of the Best Chefs have come up with recipes that are low in calories and still taste good. But the Best Chef’s advice can be followed only if you are cooking at home.

In the festive season you mostly are visiting friends and family who want to keep you happy by serving you the best dishes and full of calories. There are some of the tips that the Best chefs have suggested that you can follow to make sure you do not gain unnecessary weight during the festive season.

1.Take control: Binge your craving before you head for the party. Make yourself a low calorie snack, with high fiber from the Best Chefs recipes before you head out for the evening.


2.Keep Control: Eat slowly and chew often. Aim to chew 20 times before you swallow. Dine with chop stick than flatware; the unfamiliar utensils will certainly reduce the eating speed.

3.No Excuses: Set your weight loss goal. Try not to hide behind excuses and rhetoric. For a long time there was a saying in the restaurant industry “You can’t trust a skinny Chef” Recently the gourmet world has realized that if you want to avoid those extra pack around your tummy then a skinny chef make be the only kind you can trust. Now the chefs are making a wide range of dishes that cut fat from their dishes so their customers can lose weight as well.

4.Lay off the sugar: As sugar is metabolized into fat in your body it’s the biggest culprit for weight gain. You must avoid those delicious looking pastries and you must also cut back on alcohol consumption.

5.Eat Less Meat: The best steak house chefs such as Michael Lomonaco of Porter House New York are beginning to prepare more fish dishes in their restaurants. Pick on vegetable soups and take the second serving of the vegetable dish rather.

Practical tips from some of the Best Chefs to save you from those devilish calories during the festive seasons can just make you festive season a lighter and happier one even when it’s all over.
Author Resource:- Jackson peter writes content about best chefs, Next iron chef, Iron chef recipes, Iron chef contest and Iron chef competitors. For more information visit at: http://www.jehangirmehta.com/.
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